|I like to stud my lamb with slivers of garlic and fresh rosemary before roasting as it gives a great flavour to the meat|
What I want to do with this post is to ask people to contribute their ideas for using up the leftover meat from a roast dinner. In light of the recent food scandals in the UK I've seen people questioning whether or not meat should be considered more of a luxury item and how much we should be paying for it. If we are to pay more for meat then it makes sense to be able to get the most out of it. For example when all the easily accessible meat has been picked off a chicken carcass I boil it up to make stew and pick over the bones to get the last few pieces of meat.
I've set up a linky here and it would be great if you could contribute some ideas. I'm going to keep it open for the rest of the year so that there will be a growing resource to inspire everyone on how to get the most from their roast dinners. I've also added a blog hop code as well so please feel free to add the code to your blog and spread the word. Just click on 'get the inlinkz code' to add to your blog if you want to. Unlike other blog challenges/events there's no specific rules, you can add old posts if you want to just update them with a link back to this post please. There are other challenges such as Credit Crunch Munch and the No Waste Leftovers Challenge which run on a monthly basis and I hope that this collection of ideas will be a complement to them. To get started I've added a couple of my older posts from last year.
get the InLinkz code